Pulled Pork
$10.00 / lb
Pulled Pork
Hand-rubbed and smoked for 12+ hours until it falls apart. Served with our signature vinegar sauce.
$10.00 / lb
Effingham, Illinois
Burntwood BBQ
Smoked meats over charcoal and wood. Low, slow, and worth the wait.
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The Craft
Fire,
wood,
patience.
Every rack, every wing, every tray of mac & cheese comes off the smoker the same way: rubbed by hand, kissed by hardwood, and pulled when it's ready — not a minute sooner.
"If the smoke ring don't show up, neither do we."
Off the Pit
Our Menu
Tender pulled pork, double smoked pulled ham, fall-off-the-bone ribs, and crispy wings — all rubbed by hand and smoked to perfection. Sides like our 4-cheese mac, baked beans, coleslaw, and green beans are made from scratch daily.
Pulled Ham
$10.00 / lb
Pulled Ham
Hickory-smoked ham, hand-pulled and glazed with our sweet & tangy BBQ sauce.
$10.00 / lb
Chicken Wings
$15.00 / dozen
Chicken Wings
Crispy, smoky wings tossed in your choice of buffalo, BBQ, garlic parmesan, or dry rub.
$15.00 / dozen
Whole Brisket
Call for pricing
Whole Brisket
Prime beef brisket, rubbed with our secret spice blend and smoked low and slow for 14+ hours.
Call for pricing
4 cheese Smoked Mac and Cheese
Full Pan: $40.00 | Half Pan: $25.00 | 1/3 Pan: $15.00
4 cheese Smoked Mac and Cheese
Creamy four-cheese mac baked in the smoker for a rich, smoky flavor that pairs perfectly with any meat.
Full Pan: $40.00 | Half Pan: $25.00 | 1/3 Pan: $15.00
BBQ Baked Beans
Full Pan: $40.00 | Half Pan: $25.00 | 1/3 Pan: $15.00
BBQ Baked Beans
Slow-baked with brown sugar, bacon, and a touch of our BBQ sauce. Sweet, savory, and smoky.
Full Pan: $40.00 | Half Pan: $25.00 | 1/3 Pan: $15.00
Homemade Coleslaw
Full Pan: $40.00 | Half Pan: $25.00 | 1/3 Pan: $15.00
Homemade Coleslaw
Crisp cabbage and carrots tossed in our creamy homemade dressing — the perfect cool contrast to hot BBQ.
Full Pan: $40.00 | Half Pan: $25.00 | 1/3 Pan: $15.00
Smoked Green Beans
Full Pan: $40.00 | Half Pan: $25.00 | 1/3 Pan: $15.00
Smoked Green Beans
Fresh green beans slow-cooked with bacon and savory seasonings.
Full Pan: $40.00 | Half Pan: $25.00 | 1/3 Pan: $15.00
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